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Friday, May 13, 2011

Tequila-Soaked Watermelon Recipe


Awesome, absolutely awesome. Great for a hot summer day. Be aware this serves 4 people, so multiply the recipe by at least 5.

1 Seedless watermelon, quartered and cut in 1 inch slices
1 cup of sugar
3/4 cup of water
1/2 cup of tequila
1/4 cup of triple sec
2 limes cut in wedges
salt, whatever kind you want.

Lay watermelon down in a flat tray. Take a bowl and add sugar, water, tequila, and triple sec together. Bring to a boil for about a minute until sugar dissolves. Let it cool for a little then poor over the watermelon. Put in fridge for 45 minutes then take it out, pour a little bit of salt on top, and enjoy.

I am so excited to try this, when we all move back to amherst come visit at my apartment and feast!

Thanks to Krista for the recipe.

22"s

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